Offer published on Mar 06


We Cater Inc.

3 offers

Offer details

Start date: As soon as possible

Full time

Cook & Chef , Other

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Job description

Employer: We Cater Inc.

Position: Baker

Vacancies: 2

Terms of Employment: Term or contract/Full Time – 24 weeks: April 24, 2023 to October 8, 2023

Location: Minden, Ontario

Employment Address: Camp Onondaga – 1120 Rackety Trail, Minden, Ontario K0M 2K0

Hours of Work: 30 hours per week

Language: English

Benefits: Eligible for discretionary bonuses and increases in salary. Room and board available at no charge (optional).  Eligible for company paid certifications and/or training (ie. Food Handler Certificate).

Salary: $26.06 CAD per hour

Contact: Please send resumes to and include “Baker” in the email subject line.



  • Prepare dough for pies, pizza, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes, for up to 600 people daily.

  • Bake mixed doughs and batters

  • Frost and decorate cakes or other baked goods

  • In charge of full baking inventory 3 days per week before food ordering.

  • Ensure quality of products meets established standards

  • Estimate baking goods requirements, plan daily schedules and tasks for assistant bakers and helpers.

  • Supervise and train up to 3 baker assistants and helpers.

  • Responsible for preparation of bake goods for customers with food allergies or intolerances

  • Ensure quality of baked goods and portion control

  • Purchase baking supplies




·         3+ years of experience in large volume baking;

·         Supervisory experience;

·         Must know how to handle all bakeshop equipment for the preparation of Breads and rolls, Desserts, pastries, Donuts and muffins, cake decorating, etc.;

·         Completion of a related College diploma is preferred;

·         Ability to stand for long periods of time;

·         Good communication skills;

·         Positive attitude;

·         Able to work in a team environment;

·         Great organizational skills;

·         Able to train and share knowledge with all the staff;

·         Ability to work unsupervised.

Are you interested?

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