Chef de partie wine tasting

Montréal, QC

Start date As soon as possible

Job type

Full time Category Cook & Chef
Description
Les Caviste Fleury Ouest (Sauvé metro) are currently looking for a Wine Tasting Chef. The chosen person will be in charge of nearly 80 wine tastings that the Cavistes organize every year in addition to having regular kitchen tasks.

This position is particularly suitable for people who have affinities with wine and who wish to perfect their knowledge in food and wine pairing. The candidate must have a solid background of cooking and experience but also a natural curiosity for the discovery and tasting.

The selected person will have to taste between 12 and 15 products per week with the sommellerie team and will have an open mind about the food and wine pairings not hesitating to explore outside the French menu of the restaurant.

The salary is to be discussed, the position is full time starting September 3rd and we practice sharing the tip dining room and kitchen. Please note that the working environment is mostly in french.

For a meeting please contact Robert Herrera at the email indicated.
Requirements

La personne retenue devra ainsi déguster entre 12 et 15 produits par semaine avec l’équipe de sommellerie et aura un esprit ouvert sur les accords mets et vins n’hésitant pas à sortir du créneau français du restaurant. 

Le salaire est à discuter, le poste est temps plein débutant le 3 septembre et nous pratiquons le partage des pourboires entre la salle à manger et la cuisine après la probation.

Pour une rencontre, merci de contacter Robert Herrera au courriel indiqué.

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Chef de partie wine tasting at Les Cavistes

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