Chef/Sous chef

Montréal, QC

Start date As soon as possible

Job type

Full time , Part time Categories Caterer, Cook & Chef
Description

Traiteur centre de receptions.   Personne dynamite avec imagination pour la creation de menu et presentation. Travail en en equipe francais et anglais. 

Requirements

Manage a professional kitchen. Help with orders, menu creation, manage workload and maintain sanitary standards. 

Work weekends required during peak season.  

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Chef/Sous chef at Roma Receptions

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