Epicerie Conserva is looking for a full time cook to join our team. Pay starts at $18 an hour for 40 hours a week. The job is from Tuesday to Saturday, Tuesday/Wednesday 9am -6:30pm, Thursday/Friday 10am-7:30pm and Saturday 8 -5:30pmRequirements
We are looking for an experienced cook who can work efficiently and without constant supervision. Duties may include, butchery, pasta making, charcuterie making, fish mongering, working the lunch counter and preparing our ready to eat meals etc. Candidates must be hard working, focused with good energy, and a positive attitude.