COOK (Full-Time)

Vancouver, BC

Start date As soon as possible

Job type

Full time Category Cook & Chef
Description Company Description

We are Canada’s leading food service and support Services Company with over 24,000 associates working across the country and $16 billion USD in revenues.

Our associates impact the lives of millions of people across Canada each year by serving delicious, nutritious meals and by providing cleaning and maintenance services in a variety of key markets including education, healthcare, business and industry, sports and leisure.

One of our divisions -Marquise Hospitality is currently looking for a Full-time Cook for one of its retirement facilities in Vancouver, BC.

Marquise Hospitality, a Division of Compass Group Canada, specializes in hospitality services; food, housekeeping, laundry, maintenance and reception services. Currently we employ over 3,000 employees in over 110 different locations across Canada providing services to Senior Living facilities, Independent, Assisted and Residential Care. 

Why work with us!

  • Endless Advancement Opportunities.
  • Friendly Work Environment.
  • Competitive Pay.
  • Full Training and Development Courses.
  • Recognition and Awards Program
  • Employee Rewards Program.

We are seeking candidates who believe our service promise of putting Resident First (R1) by Connecting, Serving and Caring.   If you’re an individual who lives the promise of “warm and caring experience that starts with ME,” then we want YOU!

Job Description

As one of our Cooks, you will be responsible for:

  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Perform other duties as assigned or directed.

Start Date: ASAP

Compensation: $17/Hour

Shift: 10:00 AM- 6:30 PM (Sun-Mon off)

Requirements Qualifications

What we looking for?

We are seeking candidates who believe our service promise of putting Resident First (R1) by Connecting, Serving and Caring.  If you’re an individual who lives the promise of “warm and caring experience that starts with ME,” then we want YOU!

  • High school diploma or GED equivalent.
  • Food Safe Level 1.
  • 1 year culinary experience & education is an asset.
  • WHMIS certificate is an asset.
  • Good organizational skills.
  • Professional attitude and appearance, strong interpersonal skills and a team player.
  • Ability to lift up to 50 pounds.
  • Dependable and reliable with a demonstrated commitment to service excellence.

Important note: **A satisfactory Criminal Record Check is a condition of employment. Proof of immunizations and Tuberculosis Screening Test results may be required. **

Additional Information

Thank you for your interest in a career with Compass Group!

Only those selected for an interview will be contacted.

We will consider your resume for additional opportunities.

Compass Group Canada is committed to fostering a diverse and representative workforce and an inclusive work environment where all employees are treated fairly and equitably which includes providing accommodation.  Health, Safety, Environment and Quality (HSEQ) is also an operational priority.  Safeguarding the health and safety of our people and customers is essential to the success of our business.

Learn more about us at www.compass-canada.com!

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COOK (Full-Time) at Compass Group Canada

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