NEW RESTAURANT - LA CAGE DECARIE IS LOOKING FOR PEOPLE LIKE YOU
EACH COOK INTERVIEWED WILL RECEIVE A $25 GIFT CARD!
Your role in the team:
- Preparing, assembling and plating dishes according to La Cage standards;
- Fostering fun at work;
- Ensuring the maintenance of product quality;
- Ensuring the Cage atmosphere inside the restaurant;
- Applying hygiene and food safety regulations in effect.
Schedule: day/evening, weekday/weekend
The new restaurant will be located at 5485, des Jockeys, Montreal. However, the hired candidates will receive their training in one of the following restaurants:
Good speed of execution, tolerance to stress and good physical condition, able to work in a team environment, organizational skills and of course being a sports fan!
Minimum 1 year of exprience. A certification from MAPAQ in hygiene and food safety (facility management or food handling) is an asset.
What’s in it for you
A schedule that fits with your lifestyle
A profitable referral program
Advantageous phone plans
Employee discounts on meals and Cage-branded grocery items
And… really friendly teammates!
This is your opportunity. Seize the moment!
Who knows where it could take you?