Montréal, QC

Start date As soon as possible

Job type

Part time, Seasonal Category Cook & Chef

Bell Center’s kitchen is hiring cook to work for all event this season.

If you’ve always dreamed of working in a legendary sport’s environment with a dream team, this job is for you !

Assisted by our chefs, The candidate will be able to explore and develop their skills by working in 3 of our restaurants and in our main kitchen for hockey games and shows.

We are looking for efficient and dynamic people to complete our team, if you have the requirements, apply now !


  • Certification in a kitchen institute or one year of equivalent experience

  • Follows recipe guidelines

  • Bilingual French and English

  • Multipurpose

  • Able to work by himself with a minimum of supervision

  • Must be available for each Bell Center’s events as hockey games and shows.

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Cook at Service de la restauration Centre Bell

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