Full Time Cook

Montréal, QC

Start date As soon as possible

Job type

Full time Category Cook & Chef

Caterer/ Bistro/ Deli Shop looking for a full-time cook with a minimum of 3 years experience

Shifts are from Tuesday to Saturday (occasionally Sundays)

Some of the jobs include cooking pasta,clean and cook meats and fish,sauces,stock and soups.

You must be able to work quickly and efficiently. You must be clean and organized. You must be thorough and have an eye for small details.Must be able to work alone as well as with a team. You must have a positive attitude.

If you think you are right for this position ,please call us Tuesday through Saturday between 2 pm and 5 pm and ask for carlo (514 374 5653) or email (gr_jobs@hotmail.com) us CV with a bit about yourself Thank you


Must A minimum of 3 years experience

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Full Time Cook at Gastronomia Roberto

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