Line Cook

Toronto, ON

Start date As soon as possible

Job type

Full time Category Cook & Chef

Ovest Cucina E Vineria

Location Toronto, ON

Salary $24.00/ hour

Vacancies 2 Vacancies

Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada

Terms of employment Permanent, Full time 40.00 hours / week

Start date As soon as possible

Employment conditions: Day, Weekend, Night


Job requirements:


Secondary (high) school graduation certificate or equivalent experience

1 year to less than 2 years

Transportation/Travel Information
Own transportation, Public transportation is available

Work Conditions and Physical Capabilities
Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads

Work Location Information
Urban area

Personal Suitability
Flexibility, Team player, Organized, Initiative, Dependability, Reliability

Additional Skills
Prepare dishes for customers with food allergies or intolerances

Cook Categories
Line cook

Cuisine Specialties
Italian cuisine

Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets

Work Setting

How to apply
By email:

By phone:

from 11:00 to 05:00

In person:
788 King St West

Toronto, ON

M5V 1N6

from 11:00 to 05:00

Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Job location
788 King St West

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Line Cook at Ovest Cucina e Vineria

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