Server/Waiter/Waitress
Offer published on Sep 01
Job description
- Ensure customer satisfaction during and after service
- Daily inspection to ensure that the facilities meet hotel standards
- Follow up with the Head Waiter regarding special customer requests
- Maintain service quality and adhere to current policies and procedures
- Thoroughly understand the various menus (dinner, specials), the wine list, and the establishment's selection of spirits and beverages
- Contribute to the cleanliness, maintenance, and professional image of the hotel
- Be attentive to customer requests regarding allergies and dietary intolerances and ensure accurate communication to the kitchen
Our organization is committed to diversity and inclusion in the
workplace and strives to recruit a diverse workforce. The use of the
masculine form in this text is for brevity and does not discriminate
based on gender, ethnicity, religion, sexual orientation, age, or any
other protected basis under provincial or federal laws.
Requirements
- Bilingual (French/English)
- Warm, attentive, and welcoming demeanor
- Strong organizational skills
- 2 years of relevant experience
- Ability to prioritize and work under pressure
- Excellent interpersonal skills
- Proficiency in computer use (Maître D)
- High commitment to customer service
- Knowledge of oenology, spirits, and beers
- Availability to work days, evenings, and weekends
This job may require lifting and moving items weighing up to 11 kg. It also involves standing or walking for extended periods.
Are you interested?
Send your application to this employer
