Sous-chef
Offer published on Jan 06
Job description
Ready for a new challenge? Interested in progressing and developing yourself?
Join us to develop your leadership qualities and communicate your passion to your team.
What’s in it for you:
- Annual salary and quaterly bonus
- 3 weeks of vacation and paid statutory holidays
- Free meal
- Scholarships
- Training with Cage Academy
- Advantageous mobile phone plans
- Employee discounts on meals and Cage-branded grocery items
- Employee discounts on auto and home insurance
- Voluntary Retirement Savings Plan
- Group insurance coverage, including dentist!
- Employee Assistance Program
Take a look at our video! https://youtu.be/OCnpafK6dEc
La Cage, it’s…
- Some 40 restaurants across Quebec
- Fresh and local food
- A friendly dynamic and energetic team
- A full-time and part-time career
- Significant opportunities for career advancement
- An awesome ambiance!
Requirements
Your role:
- Supervising kitchen and production line activities
- Preparing, assembling and plating dishes according to La Cage standards
- Complying with hygiene and food safety regulations in effect
Schedule : day / evening, weekdays and weekend
Experience : 1-2 years
Are you interested?
Send your application to this employer
*For this job offer, you must apply on the employer's website.
