Montréal, QC

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Job type

Full time Category Cook & Chef

Le Super Qualité, one of Montreal's best Indian restaurant, is looking for a new Sous-Chef. We are a small but very busy restaurant that prides itself on offering quality home cooked indian specialties that are rarely seen outside of India. We offer a a small menu where pretty much everything is made in house. 

The sous-chef will be responsible for cooking dishes, maintaining quality control, doing inventory, training and scheduling employees. 

This a job for someone who is passionate about the restaurant industry and loves to take on a new challenge. Multi tasking skills and organization skills are a must.  

 This is a full time position of approx. 45 hours a week. 

Salary: 40,000$-45,000$ depending on experience.

-Previous experience in a similar role 

-Knowledge or interest of South Indian food 

-Flexible with work schedule 

-Willing to learn new things


-Multi tasking and organizational skills are a must

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SOUS-CHEF at Le Super Qualite

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