Sous-chef/line and prep cook
Offer published on Feb 27
Start date: As soon as possible
Service Counter / Kitchen Staff, Cook & Chef
As part of its development and for the summer season, the Kamúy restaurant, located on the Place des Arts, wishes to expand its kitchen team. We are looking for :
- prep cooks (day shift)
- line cooks
Located in the heart of Montreal's entertainment district, Kamúy is a pan-Caribbean restaurant celebrating all the good things the islands have to offer. The menu is a clever mix of local products and Haitian specialties.
Come join a passionate team and a great work atmosphere!
Salary according to experience between 18$ and 25$ per hour + tips
Reduced or free food
Good working atmosphere and nice clientele
Previous experience in Caribbean cuisine desired
Knowledge of hygiene standards
Are you interested in one of these positions?
Send your CV to firstname.lastname@example.org or drop it off at the restaurant.