<p class="text-node"><u>Motivated Beginner</u></p><ul class="list-node"><li><p class="text-node">You are finishing your training in cooking (or pastry)</p></li><li><p class="text-node">Little to no experience</p></li><li><p class="text-node">You want to learn in a recognized establishment, surrounded by a passionate team<em>. We are ready to train you.</em></p></li></ul><p class="text-node"><u>Experienced Candidate</u></p><ul class="list-node"><li><p class="text-node">You have already worked in cooking or pastry</p></li><li><p class="text-node">You wish to continue your professional development<em>.</em></p></li><li><p class="text-node"><em>Opportunity to start right away.</em></p></li></ul><p class="text-node"><u>Responsibilities</u></p><ul class="list-node"><li><p class="text-node">Assist the chef in the preparation, production, and setup of a <strong>fixed menu</strong></p></li><li><p class="text-node">Ensure <strong>consistency</strong> and adherence to established recipes for the season</p></li><li><p class="text-node">Maintain a clean, organized, and safe working environment</p></li></ul><p class="text-node">To apply, contact: <a target="_blank" rel="noopener noreferrer nofollow" class="link" href="mailto:philippel@pieddecochon.ca"><u>philippel@pieddecochon.ca</u></a></p>
