Dining Room ManagerDining Room Manager

<hr><p class="text-node"><strong>* Opening in June - New restaurant in Lachenaie (Montée des Pionniers) *</strong></p><p class="text-node"></p><p class="text-node">St-Hubert Rotisseries has been a story of passion since 1951. Our attentive service, signature flavors, and premium ingredients have made our dishes famous, whether served in our restaurants or delivered to your home. While we can’t reveal the secret ingredients of our BBQ sauce, we can share the timeless ingredient of our company’s success: our employees!&nbsp;</p><p class="text-node">&nbsp;</p><p class="text-node"><strong>Job Description</strong></p><p class="text-node">At the heart of the customer experience, your role will consist of:&nbsp;</p><ul class="list-node"><li><p class="text-node">managing, motivating, and developing your team</p></li><li><p class="text-node">ensuring customer satisfaction and the quality of our clients’ experience as well as all St-Hubert standards</p></li><li><p class="text-node">being the conductor of the dining room and leading the best team</p></li></ul><p class="text-node"></p>