Oz

Sous chef position

Created profile on

Location Bradford West Gwillimbury, ON, Canada 

Talented kitchen leader and team motivator successful at maintaining staff focus, efficiency and
productivity in high-volume, fast-paced operations. Experienced and specializes in all Plant-Based
diet, sourcing ingredients, controlling budgets and boosting restaurant profiles.
Expertise

Service Counter / Kitchen StaffCook & Chef Manager / Supervisor

Years of experience related to expertise

7 to 10

Availabilities

Full time

Last level of completed studies

Certificate

Language

English