We present our newest HEARTIST of the month of Fairmont Le Château Montebello : Benoît Bertrand, party leader. He has been appointed thanks to the time and energy he spends on his work so that our clients will have a unique experience. He takes it very to heart and he is an important pillar…

Congratulations to Joanna for winning the Employee of the year award at Montréal Marriott Château Champlain!

Congratulations to Mélanie for starting a new position as events coordinator at Estrimont Suites & Spa

We would like to Welcome Laurence Harvey as the new Assistant Director of Finance and Business Support at Fairmont Château Laurier! Laurence joined Fairmont le Manoir Richelieu as Paymaster in 2013. Two years later, Laurence was promoted to her most recent position of Assistant Director of Finance…

KELOWNA, B.C. — Chef Yannick LaSalle of Les Fougères in Chelsea, Que. received top honours at this year’s Canadian Culinary Championships in Kelowna, B.C. LaSalle beat out 10 competing chefs from across the country in the two-day, three-part national finale of Canada’s Great Kitchen Party…

Congratulations Marc Lafrenière on being recognized as Heartist of the Year for 2018. Marc is not only outstanding with their guests, but he is a mentor and a natural leader to their colleagues. He is very professional in his work and it is always a pleasure for his coworker to work with…

The Sheraton Montreal Centre is pleased to announce the appointment of Alexandra Carrier Hampton as senior sales manager since January 7, 2019. Having worked as a sales professional in the hospitality industry for more than 20 years, Alexandra has a thorough knowledge of business and…

Congratulations Maxime Albert for being awarded Leader of the Year for 2018 at Fairmont Le Château Frontenac. Maxime’s hard work compassion and dedication to the Fairmont and guest satisfaction shines through everything he does! He embodies their values every day and he is a role model for…

We are very happy to announce Fairmont Royal York Front of House star of the year - our Library Bar Hostess, Marina Martins! She embodies their values every day and is a role model for all.

Félicitations à Sabrina Lemay qui s'est vu décerner le prix 'Stéphanie Bois-Houde' le 6 décembre dernier. Grâce à son authenticité, sa passion et sa détermination, Sabrina, Chef du Bistro L'Orygine, a eu le mérite de recevoir ce prix avec humilité. Nous aimerions lui souhaiter bonne continuité et…

Nous aimerions souligner les efforts et la persévérance de l'Agence Sopexa qui s'est vu décerner le "Prix de l’agence de Communication Food" de l’année 2018. Nous sommes fiers et enjoués de voir cette entreprise en constante expansion internationale. Bon succès continue!

Bruno Leblanc a reçu la récompense la plus prestigieuse qu'un étudiant fréquentant une maison d'enseignement canadienne puisse recevoir : la Médaille académique du Gouverneur général. Afin de souligner cet honneur, la Fondation de l'ITHQ lui a octroyé une bourse de 1000$! Au nom de toute…