Counter Service & CooksCounter Service & Cooks

<p class="text-node"><strong>Responsibilities Counter Service</strong></p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Take customer orders accurately using our POS system (CLOVER)</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Handle cash transactions with precision</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Upsell menu items to enhance the customer experience</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Maintain cleanliness and sanitation of the counter area</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Provide friendly, attentive service to create a positive dining experience</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Support the team in maintaining a well-organized work environment</p><p class="text-node"><strong>Qualifications Counter Service</strong></p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Previous experience in food service or a customer-facing role is an asset</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Strong customer service and communication skills</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Basic math skills for cash handling</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Ability to multitask and work efficiently in a fast-paced environment</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Knowledge of food safety and sanitation protocols is a plus</p><p class="text-node"></p><p class="text-node"><strong><u>Responsibilities Cooks</u></strong></p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Prepare and cook food items according to established recipes and quality standards</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Ensure all food safety, sanitation, and proper handling procedures are followed at all times</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Manage time effectively during busy periods to ensure prompt service</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Maintain a clean and organized kitchen workspace</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Assist with food prep tasks and support front-of-house staff as needed</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Monitor stock and flag low inventory to management</p><p class="text-node"><strong><u>Qualifications Cooks</u></strong></p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Previous kitchen or food service experience is strongly preferred</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Solid understanding of food safety and sanitation practices</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Ability to work efficiently and calmly under pressure</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Strong time management and multitasking skills</p><p class="text-node">●&nbsp;&nbsp;&nbsp;&nbsp; Team player with a positive attitude</p>