<p class="text-node">-Minimum of 2 years of experience in the kitchen</p><p class="text-node"><span>-Ability to work under pressure</span></p><p class="text-node"><span>-Strong organizational skills and attention to detail</span></p><p class="text-node"><span>-Positive attitude and good team spirit</span></p><p class="text-node"><span>-Salary based on experience</span></p><p class="text-node"><span>-Stable schedule</span></p><p class="text-node"><span>-Participation in maintaining quality and cleanliness standards</span></p><p class="text-node"><span>-Food preparation</span></p><p class="text-node"><span>-Must be bilingual</span></p>