Cristina

Experienced and passionate Chef and Culinary Professional, with a masters degree in Education and over 14 years of industry experience, creating innovative and highly pleasing dishes and desserts for restaurants, events and fine dining affairs. Adept in creating artisan breads, deserts, pastries, chocolates and specialized in keto, gluten free and healthy cuisine. Bringing forth advanced pastry techniques, food safety knowledge and committed to delivering exceptional customer service.