chef, assistant cook

Offer published on Feb 26

Company

Henri Brasserie française

3 offers

Offer details

Start date: As soon as possible

Salary: $60,000 to $65,000 per year

Full time , Part time

Service Counter / Kitchen Staff, Cook & Chef

Montreal, QC

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Job description

Assisting to the head chef's menu proposal

Assisting to the other cooks and their needs during shifts
Assisting in line cook during breakfast, lunch, dinner 
Being ok to work different stations, grill, appetizers, desserts etc 

Requirements

Minimum 5 years experience

knowledge in french cuisine is a minimal
Available mornings and evening shifts
French and english speaking 

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