Kitchen attendant

Offer published on May 21


Hôtel Travelodge Québec

2 offers

Offer details

Start date: As soon as possible

Full time


Québec City, QC

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Job description

Workplace: 3125 Blvd Hochelaga, Quebec, QC G1W 2P9

Status: Full-time

Salary: $22.76 per hour

Located at the entrance of the city of Quebec, near major bridges and highways, Travelodge Quebec is easily accessible. Whether you come to develop your transferable skills or to pursue a career, you will appreciate this dynamic team.

As a kitchen attendant (also known as kitchen staff), you will be part of a dynamic team within a restaurant establishment. Your primary role will involve preparing all elements contributing to the success of a banquet event, as well as ensuring the cleaning and stocking of the kitchen. You will work in a fast-paced and demanding environment where precision, efficiency, and collaboration are essential.

Main responsibilities:

  • Being responsible for preparing the equipment necessary for the success of banquet events.
  • Conducting an inventory of dishes, cutlery, and food items.
  • Making requests for kitchen equipment requisition.
  • Ensuring the restocking of kitchen supplies.
  • Performing dishwashing and cleaning of small equipment.
  • Sorting, organizing, and separating items (pots, pans, utensils, glassware, etc.).
  • Scrubbing items according to procedures before putting them in the machine.
  • Being alert to any urgent or last-minute kitchen requests.
  • Ensuring the overall cleanliness of the workspace.
  • Maintaining proper product levels in dispensers and machines.
  • Sweeping, scrubbing, and washing floors manually and using a rinse hose according to cleaning standards.
  • Cleaning food preparation surfaces and storage areas.
  • Regularly emptying food waste and other trash bins and disposing of them cleanly and organizedly in the garbage room.
  • Sorting trash into the correct containers.


  • Previous experience in a similar role, preferably in the restaurant industry.
  • Knowledge of food hygiene and safety standards.
  • Ability to work under pressure in a fast-paced environment.
  • Ability to follow instructions from chefs and adhere to recipes.
  • Adaptability and flexibility to meet changing kitchen needs.
  • Team spirit and excellent communication skills.
  • Physical ability to stand for long periods and lift heavy loads if necessary.

Languages: Fluency in French is required. Proficiency in any other languages is an asset.


Who we are:

Tidan is a hotel and real estate group that has been in business for 52 years with a portfolio of 12 hotels and over 65 real estate properties, as well as the largest tennis club across North America. To learn more about Tidan, visit our website:

Why join our team:

In addition to competitive salaries, we offer social benefits such as group insurance, which includes life insurance, disability insurance, medical and dental insurance, as well as vision care. Our employees have 24/7 virtual access to health professionals through the employee assistance program. You have personal days and vacation time that are scheduled according to the department and hotel you are joining. A bonus is also provided through our referral program and much more.

Social life is at the heart of the company, especially after the pandemic, and each hotel has a social calendar. The Tidan Human Resources team is always there to listen to you and support you in your career path within the company.

We believe in teamwork and are committed to creating a highly performing team, whether through training or by solidifying team relationships. We admire our employees who take on professional challenges and support them in their achievement. Take the step and join the Tidan team through our multiple job opportunities, whether in the hotel or real estate industry, there is a place for you.


DES (Dimplôme d'études secondaires)
1 ans

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