Restaurant CASHIER/WAITER/ESS.Restaurant CASHIER/WAITER/ESS.

<p class="text-node"><br></p><p class="text-node"></p><ul class="list-node"><li><p class="text-node">Greet customers and provide attentive, high-quality customer service.</p></li><li><p class="text-node">Serve customers at the bar counter, cash and tables;</p></li><li><p class="text-node">&nbsp;Help clear and clean the coffee counter, bar and tables, and replace cutlery and other supplies;</p></li><li><p class="text-node">&nbsp;Take customer orders, making recommendations and answering questions;</p></li><li><p class="text-node">&nbsp;Prepare and serve coffees and beverages (alcoholic and non-alcohol&nbsp;</p></li><li><p class="text-node">&nbsp;Maintain the cleanliness of the work and work station.</p></li><li><p class="text-node">Make sales (food, beverages and coffee) and cash transactions;</p></li><li><p class="text-node">Enter transactions into the POS system and maître D</p></li><li><p class="text-node">&nbsp; Fill the Take out station and bar counter;</p></li><li><p class="text-node">Prepare the restaurant work area, open the cash register and take note of special offers and promotions, etc.;</p></li><li><p class="text-node">Serve customers, guide them, provide product information and ensure customer satisfaction;</p></li><li><p class="text-node">Carry out transactions, by receiving payments in cash, credit cards and automatic debit;</p></li><li><p class="text-node">Calculate amounts collected at the end of their shift and reconcile them with total sales figures;</p></li><li><p class="text-node">&nbsp;Close the cash register, make end of the day report and transactions , close the restaurant.</p></li></ul><p class="text-node"></p>