Rebecca

Hello! I am a hospitality professional with 7+ years of restaurant experience in various roles, including management.

I've recently completed my undergraduate degree in Studio Arts (Intermedia) at Concordia, and I'm ready to work. I'm looking to join a team of professionals in a work environment that is inclusive and fun in Montreal, Quebec, Canada. I'm an efficient and hard-working team player with a bright personality and creative edge. I'd love to learn about what FOH roles you have open. At this current time, I have full availability and can work part-time or full-time. I am fluent in English and intermediate in French. 

I look forward to hearing from you, 

Merci & Bon Service!