Valeria

To apply my culinary experience and passion for the culinary arts to a restaurant that values innovation and continuous growth. Eager to expand my repertoire of culinary techniques, I aim to contribute my skills and creativity to deliver exceptional dining experiences while furthering my expertise in the art of fine cuisine.
Understanding of Logistics, Operational Efficiency, Strategic Planning, Inventory Control & Food Preparation. Proficient with MS Office/O365 (Word, Excel – Pivot Tables, Macros, VLOOKUP’s, PowerPoint Outlook, OneNote, OneDrive)