Restaurant Cashier and Waiter/ess .

Offre publiée le 20 septembre

Entreprise

MISTER STEER RESTAURANT

1 offre

Détails de l'offre

Début: Le plus tôt possible

Temps plein, Temps partiel

Serveur / Serveuse, MaItre D

Montréal, QC

Partager sur :

Description du poste


  • Greet customers and provide attentive, high-quality customer service.
  • Serve customers at the bar counter, cash and tables;
  •  Help clear and clean the coffee counter, bar and tables, and replace cutlery and other supplies;
  •  Take customer orders, making recommendations and answering questions;
  •  Prepare and serve coffees and beverages (alcoholic and non-alcohol 
  •  Maintain the cleanliness of the work and work station.
  • Make sales (food, beverages and coffee) and cash transactions;
  • Enter transactions into the POS system and maître D
  •   Fill the Take out station and bar counter;
  • Prepare the restaurant work area, open the cash register and take note of special offers and promotions, etc.;
  • Serve customers, guide them, provide product information and ensure customer satisfaction;
  • Carry out transactions, by receiving payments in cash, credit cards and automatic debit;
  • Calculate amounts collected at the end of their shift and reconcile them with total sales figures;
  •  Close the cash register, make end of the day report and transactions , close the restaurant.

Exigences

At least 18 years of age.
knowledge of Maître D .
Bilingual. 
At least one year experience in Canada in restaurants business.

 Good team spirit and ability to establish contact with customers;

Ability to react quickly to emergency situations.

Interpersonal skills and enjoy working with the public;

 Availability to work days, evenings and weekends.

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